Authentic Egg Free Belgian waffle recipe – Josef Marc®

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Authentic Egg Free Belgian Waffle

TOTAL TIME: 10 minutes

MAKES: 10 waffles of 50gms each.


PREHEAT the waffle maker at 190°C after lightly greasing it.

WHISK all the ingredients in a mixing bowl for 5 minutes or until a smooth batter is formed.

REST the batter for 2 minutes.

POUR the batter on the preheated waffle iron.

COOK the waffle until steaming stops or until golden brown.

SERVE the waffle with desired toppings and fruits.
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