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Choco lava cake

Choco lava cake

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This easy Choco Lava Cake recipe makes a perfectly soft and flavorful lava cake every time you bake.



INGREDIENTS
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  • 75g of caster Sugar 
  • 30g of Melted Butter
  • 118ml of milk
  • 62g of T45 Cake Flour 
  • 30g of Cocoa Powder
  • 2g of Powder
  • Some Coverture Chocolate 



BAKING METHOD
 

PREHEAT oven to 180 degrees

MIX in your caster sugar and butter well
.
WHEN incorporated well, add the warm milk.

THEN add your flour, cocoa powder, and baking powder.

MIX well.

INTO a prepared glass bowl, pour in the batter.

IN the middle, add 2-3 cubes of chocolate and using a spoon, cover the chocolate.

BAKE only for 10-12 minutes until you see the edges and tops are crisp.

SERVE with berries and ice cream.

 

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