Egg Free Chocolate Fudgy Brownie recipe – Josef Marc®

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Egg Free Chocolate Fudgy Brownie

Prep: 5 mins
Bake: 40 mins + cooling


MIX brownie mix & water in a mixing bowl with a hand mixer or a stand mixer for 1 minute or until uniform.

POUR oil and mix again for 4 mins on slow speed or until consistent batter is formed.

FOLD nuts/chips into the batter while mixing slowly. (Optional)

SCALE into a baking tray (3/4 full).

BAKE at 180ºC for 40 mins & cool it to room temp before eating.

*Use paddle attachment for mixing.
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